DIETARY AIDE/ASST - PRN

Fort Lauderdale behavioral Health Center is a 182-bed, acute care psychiatric hospital located in the beautiful Oakland Park neighborhood of Fort Lauderdale, FL. FLBHC features individual units for children, adolescents, adults, and seniors, and offers inpatient acute care, partial hospitalization, and intensive outpatient programs. On average, over 10,000 patients receive care from our compassionate health care team each year at Fort Lauderdale Behavioral Health Center.

FLBHC is seeking a Per Diem Dietary Aide to join our team:

The Dietary Aide is responsible for, but not exclusive of, assisting the cook staff with the safe and sanitary preparation of the patients and facility staff meals, ensuring the cafeteria and dining room remain clean at all times, assisting in maintaining a clean and sanitary kitchen environment, operating the dish machine, stocking and the distribution of snacks on each unit as required.

Benefits for Dietary Aide - PRN include:

• Challenging and rewarding work environment
• Competitive Compensation

Universal Health Services, Inc. (UHS) knows what it takes to lead, inspire and succeed. One of the Nation's largest and most respected hospital companies, UHS owns and operates through its subsidiaries acute care hospitals, behavioral health facilities and ambulatory centers in the United States, Puerto Rico, the U.S. Virgin Islands and the United Kingdom. Headquartered in King of Prussia, PA, UHS ranks on the Fortune 500 list of America's largest corporations with over 90,000 employees, and is consistently listed among Fortune's "Most Admired Companies" and one of the 30 Most Meaningful Companies To Work For in America by Business Insider.

Education/Training:

• High school diploma, basic knowledge of food service sanitation. Trade or vocational school training preferred.
• Crisis Prevention Intervention (CPI) required or equivalent

Certification:

• Food handler permit a plus.

Experience:

• Six (6 ) months experience in food service/hospitality is preferred.

Knowledge and Skills:

• Knowledge of basic special diets.

• Proper food portion and waste control.
• Knowledge of industrial equipment and utensil, and skill in utilizing
• Ability to communicate effectively with co-workers and patients.
• Sensitive and aware of diverse cultures and their practices.

EEO Statement

All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.

We believe that diversity and inclusion among our teammates is critical to our success.

Notice

At UHS and all our subsidiaries, our Human Resources departments and recruiters are here to help prospective candidates by matching skillset and experience with the best possible career path at UHS and our subsidiaries. We take pride in creating a highly efficient and best in class candidate experience. During the recruitment process, no recruiter or employee will request financial or personal information (Social Security Number, credit card or bank information, etc.) from you via email. The recruiters will not email you from a public webmail client like Hotmail, Gmail, Yahoo Mail, etc. If you are suspicious of a job posting or job-related email mentioning UHS or its subsidiaries, let us know by contacting us at: https://uhs.alertline.com or 1-800-852-3449.