FSQA SUPERVISOR CORDOVA NORTH

Trident Seafoods is the largest vertically integrated seafood harvesting and processing company in North America. Trident is a privately held, 100 percent USA-owned company with primary seafood processing operations and fleet support in twelve Alaska communities. Trident's global operations produce finished wild Alaska seafood products in 6 countries and its sales teams serve customers in over 50 countries. Trident employs approximately 9,000 people worldwide each year and partners with over 5,400 independent fishermen and crewmembers. Species harvested and processed by Trident include virtually every commercial species of salmon, whitefish, and crab harvested in the North Pacific and Alaska. The global supply chain also includes cultured and wild species from a network of trusted sources worldwide.

Follow Trident on the Web at www.tridentseafoods.com or on social media on Facebook, X, Instagram, Pinterest, YouTube or LinkedIn

Summary: The QA Supervisor is responsible for directing and supervising a group of employees involved in the quality control program designed to ensure continuous production of products consistent with established standards.

Key Responsibilities:

• Plans and assigns work of QA team in coordination with the QA Manager.
• Develops and/or adapt inspection equipment to meet quality control standards, make suggestions about procedures, standards, and equipment to facilitate work and maintain product quality.
• Analyzes facts or circumstances surrounding individual problems to determine what action should be taken within the limits of standard practices.
• Responsible for compilation and maintenance of inspection reports and records.
• Investigate and determine cause of faulty work and consult and advise production supervisors as to corrective measures.
• Keeps manager abreast of significant issues or developments identified during quality assurance activities and actions being taken to improve the situation.
• Maintains discipline, morale and harmonious relations among team
• Investigates and adjust personnel problems within area of responsibility
• Effectively recommend as to hiring, promotions, wage adjustments and terminations
• Responsible for ongoing verification of Specification/Work Order agreement to ensure proper execution of the daily production schedule
• Provide ongoing oversight of all HACCP monitoring and verification activities to ensure CCP Critical Limits are achieved

Additional Responsibilities:

• Performs other similar or related duties as requested or assigned.
• Acquires knowledge of Trident's Environmental and Safety Policies by completing required training programs and performing designated work activities in accordance with training and procedures/work instructions
• Notifies designated personnel of any environmental or safety incidents or risks not previously documented, in accordance with Environmental Awareness and/or safety trainings

Employees working in Alaska are advised to have medical insurance coverage which is valid in the State of Alaska.

Trident Seafoods offers a comprehensive and quality benefits package. More information can be found at https://www.tridentseafoods.com/benefits.

Preferred Experience:

• Must be a current Trident Seafoods employee or have worked for Trident Seafoods before
• Three to five years' supervisory experience in the seafood industry or a Quality Assurance field
• Knowledge of HACCP regulations, Food Safety, and Audit procedures required

Preferred Education:

• Bachelor's degree (B.A.) from four-year college or university; or three to five years related experience and/or training; or equivalent combination of education and experience.

Preferred Qualifications:

• HACCP certification
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
• Ability to write routine reports and correspondence.
• Ability to work with mathematical concepts such as probability and statistical inference, and fundamentals of plane and solid geometry and trigonometry
• Able to apply concepts such as fractions, percentages, ratios, and proportions to practical situations
• Strong understanding and knowledge of inspection and Quality Control methods, techniques, and equipment
• Ability to use of a wide variety of measuring instruments and complicated drawings.

Work authorizations:

• This position is not eligible for immigration sponsorship