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Food Technologist - Concord, NC

S&D Coffee
United States, North Carolina, Concord
Aug 26, 2026
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Food Technologist
#6946
Concord, North Carolina, United States
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Job Description
S&D Coffee & Tea is adding on to it's Product Development team. We are currently seeking a Food Technologist to join our organization.


Position Purpose:


Working with some supervision, the Food Technologist is responsible for the development of new products across Coffee, Tea and Extracts from concept to commercialization. Requires work with multi-disciplinary groups to innovate, optimize and customize food ingredients. Consults directly with sales and customers to meet expectations. This position reports to the Product Development Manager.


Primary Job Functions:


  • Product Development
  • Raw Material Assessment
  • Project Requests
  • Commercialization
  • Technical Support
  • Trade show planning and attendance
  • Additional tasks or projects outside "core" responsibilities


Key Responsibilities:


Product Development


  • Develop new product prototypes and optimization to existing products
  • Improve existing products by optimizing product attributes
  • Develop and maintain accurate records related to the products such as formulas, label development, production process, HACCP, product specification, nutritional data, shelf life, etc.
  • Participate on cross-functional teams as applicable


Raw Material Assessment


  • Evaluate and analyze risk of new or existing ingredients
  • Evaluate new raw materials and conduct sensory analysis with a cross-functional group.
  • Evaluate technical specification documentation for compliance with S&D requirements


Project Requests


  • Completes project requests as assigned
  • Provide basic application samples and usage recommendations, as needed


Commercialization


  • Oversee scale-up from bench to production trials
  • Develop processing parameters with current equipment for better efficiency and yields
  • Create experimental plans for process improvement to recommend to cross-functional team


Technical Support


  • Provide technical support to customers seeking product information and advice as it pertains to product application/usage levels
  • Travel with senior staff and Salesperson on customer demonstrations; work with R&D on site.
  • Provide comprehensive reports on basic data analysis and summaries


Trade Shows


  • Serve as Product Development support on trade show planning teams
  • Proide technical assistance to sales in the trade show booth


Additional tasks or projects outside "core" responsibility


  • Perform other duties and responsibilities as assigned.

Requisition Number
6946
Shift
Office Hours TBD
Qualification

  • Associates degree in Culinary Arts, Bachelor's degree in Food Science, Food Technology, Food Engineering or related field preferred
  • 0-2 years of Product Development experience; or equivalent combination of education and experience
  • Understanding of food science principles
  • Sensory skills and knowledge of sensory evaluation techniques.
  • Experience and knowledge with nutritional data generation and regulatory requirements from USDA and FDA as well as State and local health and food safety code.
  • Knowledge of SQF quality systems and related requirements.
  • Combination of analytical skills and creative thinking.
  • Must have excellent PC computer skills and ability to manage data electronically.
  • Self-motivated, outgoing, self-starter
  • Must be hard working, reliable and accurate, and able to produce quality lab work at high work load.
  • Must be willing to travel when needed.


Equal Opportunity Employer / Vets / Disabled

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